Our newest muffin creation is the Apple-Gorgonzola-Toasted Walnut muffin. I know it sounds like a lot. Well, it is a lot. A lot of crazy yummy goodness!! I first mentioned it a few posts back when I introduced it as an experiment. Since then, it's undergone a few minor changes and viola!
This new muffin is a wonderful balance of flavors and textures with sweet apples baked in the batter, as well as some nuts and cheese to compliment. Squirrels would totally love this muffin!
So, the dilemma is that the new muffin is currently lacking a super sexy... or just plain clever name. Some words I have been tossing around are 'rustic' and 'dinner bell', words like that because it is super hearty and might actually stick to your ribs.
Do you have any suggestions?